Chokyu Kinokuniya Bunzaemon (Junmai Namachozoshu)
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This Junmai Namachozoshu is made from carefully selected sake rice mixed of Yamadanishiki and Omachi. They have been milled up to 58% to get rid off the starch and fat of rice to gain extra fruity fragrance. Indeed, the balance of mild fruity fragrance and sweetness of rice is so well designed and also it has a clean dry finish. A perfect bottle to match with starter of your meal such as sushi & sashimi.
Cooked seafood, Cheese, Nuts & Dried Fruits