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sakeparameter
Manufacturer:
Sun Masamune
Origin:
Australia
Seimaibuai:
70%
Alcohol:
15%
Ingredients:
Rice, Water, Yeast & Koji Mold
NIHONSHU (SAKE) > Junmai

Go Shu Black Junmai Dry 740ml

.720ml
Sales price(tax included):
$ 21.00
Qty:

With Wrapping
masters comment
..Go Shu is the only sake brewed in Australia, originally set up by Japanese sake brewry Konishi Shuzu from Itami, Hyogo. about 20 years ago, Konishi decided to build a sake brewry in Penrith, NSW, brought all traditional sake brewing system including equipment, tools, recipe & people for this new challenge. Now the company is owned by Australian but the sake is still brewed by Japanese sake master under the traditional brewing method. The best part of Go Shu is fresh ingredients. Go Shu uses Australian grown rice. Also the fresh pure mineral water from Blue Mountain gives Go Shu sake fresh & clean taste. Go Shu Black Junmai Dry is the pure Junmai sake with freshness & richness of Australian natural ingredients. with a good amount of bitterness and dryness, Go Shu Black is a good during a meal sake with sweet rich taste dishes.
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