ECHIGO KOSHIHIKARI RICE LAGER05 Mar 2016
Koshihikari Rice is the best quality premium Japanese rice, often used for Sushi rice.
Koshihikari rice grown in Niigata region is well-known as the best of the best Koshihikari rice in the world.
Echigo Koshihikari Rice Lager is made of Niigata grown Koshihikari Rice mixed with Hop & Malt then snow melted Niigata water added.
As a result, Echigo Koshihikari Beer become a light & fruity yet umami driven dry crisp finishing lager beer.
Great matching with Japanese light taste dishes such as Sashimi, Sushi & Tempura.